Embark on a bold, flavor-forward evening as festival participants are treated to a four-course seated dinner designed to bring together the artistry and stories of four acclaimed chefs. Hosted by Pushkar Marathe, the evening celebrates his visionary approach to small-plate, globally inspired cuisine at Stage Kitchen & Bar, with fragrant spices, surprising pairings, and locally sourced ingredients. Joining Chef Marathe as this year’s featured guests are Maneet Chauhan, Neal Fraser, and Jonathon Sawyer. Each course will be thoughtfully paired with exceptional selections from Golan Heights Winery, whose celebrated vintages from Israel’s renowned wine region add depth and dimension to the experience. Guests can expect dishes that reflect each chef’s distinct culinary voice—blending Indian spice traditions, modern American techniques, and regionally inspired seasonal creations—enhanced by wines that echo the same sense of place, craft, and discovery.
Smart Casual Attire
Indoor/Outdoor
Self-Parking
21 Years of Age or Older
